-
-
-
My account
Shopping cart
Payment Methods
Shipping Costs
Professional area
Hello! Free
Register
and receive the best offers!
Home
Contact us
About Us
FAQ
Spanish
taste
Welcome to our virtual store
where you will find novelties and all our
products at the best prices.
PRODUCTS
IBERICO HAMS
IBERICO SHOULDERS
IBERICO CHARCUTERIE
IBERICO SLICED
IBERICO BONELESS
OFFERS
HAM HOLDERS AND KNIVES
CHEESE
WINES GOURMET
FREE
Shipping
for orders
starting € 250
bound for UE
An original gift
Salchichón iberico Bellota
[CULAR]
The heart of this sausage is lean meat from Iberian pigs, finely ground and mixed with its own fat, adding white and black pepper, nutmeg, cinnamon, garlic and salt.
It is marinated for at least 24 hours and stuffed into natural sausage casings that are tied in the traditional manner of salchichón and dried and aged for 6 to 8 months.
The meat comes from purebred Iberian pigs reared on the open range in the woodlands of Salamanca on a diet of acorns during the fattening period.
In the delicate process of preparation and curing, care is taken to keep the shortest possible distance to the slaughterhouse and allow the animals to rest to avoid stress, which can alter Ph levels.
Just enough salt is used to ensure preservation, which is the secret of superb flavour.
Ingredients: meat and fat from bellota-grade purebred Iberian pigs, white and black pepper, nutmeg, cinnamon, garlic, salt, sugars and authorised preservatives.
Weighing 550 gr.
€12,70 Kg
8,99 €
£7,49
ADD TO MY CART
SHOPPING CART
1
Salchichón iberico Bellota
8,99 €
Total: 8,99 €
CUSTOMER SERVICE
Order by phone
+34 980 510 447
Info@sanjamon.com
My account
Payment Methods
Shipping Costs
